I have peaked. These are the best cookies I’ve ever made. The best cookies I’ve ever eaten. You’ll want to shove these down your throat because they taste so good, but you’ll also want to eat them slowly and savor every last bite. Disclaimer: this is a veganized recipie from Allrecipes.

DessertRuby SapiaMay 20, 2020DessertComment

Bread Flour Chocolate Chip Cookies

Vegan as usual! Haven't seen all-purpose flour in almost two months but I scored some bread flour and made the most out of it. I was shocked by how much I loved these. No weird ingredients (except maybe ground flax). Delicious dough. Enjoy

DessertRuby SapiaMay 4, 2020Dessert, Oil-free option, Cookies

Apple Crisp (or Apple-Pear-Raspberry Crisp)

When chocolate is too rich, ice cream too heavy, but my heart is craving dessert, I’ve found cheer and solace in apple crisps, and the many apple crisp offshoots that are born from my multiple iterations. This hits the spot, even when you don’t know you want it. 8pm? Yeah. 10am? Also yeah. Does it pass for just-healthy-enough that you sometimes have some for lunch? Of course. I’ve made this low-oil and it’s STILL GOOD